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Have you ever met someone who never laughs? If so, you probably tried to say goodbye to them as quickly as possible. Why? Because we instinctively gr…

As we all know, regular exercise offers a multitude of benefits for both mental and physical health. Recently, researchers have uncovered yet another…

WELLNESS

Among the elderly, there are some individuals whose minds seem untouched by the passage of time. Remarkably, their brains resist the effects of aging…

Do you believe that you become more forgetful as you age? It turns out that just the thought of impending forgetfulness is enough to trigger a declin…

DELICIOUS

For seven years, researchers observed Geoffroy’s spider monkeys on the Yucatán Peninsula in Mexico, …

At the end of a stressful workday, some people find themselves tempted to unwind with a glass of ; o…

Let’s correct this oversight—this nutritious vegetable deserves a leading role in a healthy diet. Th…

Tender salad cabbage features a fluffy head of juicy, crunchy leaves packed with fiber, making it a …

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Ingredients:
Batter:
3 eggs
2-3 tablespoons sugar
3 tablespoons oil
0.5 teaspoon baking soda
2 cups flour
2 cups milk
Filling:
3 tablespoons ground nuts
3-4 tablespoons sweetened condensed milk (with a bit extra)
2 tablespoons brandy
6-7 tablespoons freshly squeezed orange juice (optional)
1 jar (about 2 cups) cherries in their own juice
Cherry Sauce:
100 ml cherry juice
1 teaspoon cornstarch
1 teaspoon flour
Sugar to taste (optional)
Whisk the eggs with the sugar, then add the oil and wh…

Located just 25 kilometers from Cairo, the Saqqara necropolis holds countless secrets that researchers continue to uncover. During recent excavations, Japanese and Egyptian archaeologists stumbled upon a series of tombs dating back 1,800 to 4,800 years. The team also discovered a wealth of intriguing artifacts, including colorful mummy masks and a small statue of the god of silence.
According to Egypt’s Ministry of Tourism and Antiquities, some of the deceased’s masks likely date back to the Ro…

Ingredients:
4 fresh figs
1 bunch of arugula
60g of mozzarella
2 red onions
3 tablespoons of olive oil
1 tablespoon of lemon juice
3 tablespoons of balsamic vinegar
2 tablespoons of brown sugar
a handful of shelled walnuts
salt and pepper to taste
Start by washing the arugula, drying it, and arranging it on a plate or serving dish.
Next, prepare the caramelized onions: peel and slice the onions into rings. In a skillet, heat 2 tablespoons of olive oil, add the onions, season with salt, and sa…

How did this modern accessory find its way onto ancient artifacts? Did women really use it 12,000 years ago—before cosmetics, perfumes, and combs? Scholars have proposed several intriguing theories.
The oldest such images were discovered in Turkey, among the ruins of the megalithic temple Göbekli Tepe, built around 9000 B.C. Items resembling modern bags were engraved on large T-shaped stone columns arranged in a circle. They were likely used for public events and rituals.

Some experts suggest …

Sasha’s Funnies:
“Chiki-piki, here I am!”
“Opa-na!”
“Yeah, right!”
“No way!”

Ingredients:
200 g of butter
1 cup of sugar (250 ml)
1 packet of vanilla sugar
5 tablespoons of cocoa powder
5 tablespoons of water
200 g of baby cereal (like “Malyutka” or “Malish,” which you can find at home)
shredded coconut
nuts (hazelnuts, walnuts, or mixed nuts)
In a saucepan, combine the butter, sugar, cocoa powder, and water, and cook until a thick mixture forms.
Once the chocolate mixture has cooled, add the “Malyutka” baby cereal.
Next, shape the mixture into balls or cones.
Roll th…