200 g of butter
1 cup of sugar (250 ml)
1 packet of vanilla sugar
5 tablespoons of cocoa powder
5 tablespoons of water
200 g of baby cereal (like “Malyutka” or “Malish,” which you can find at home)
shredded coconut
nuts (hazelnuts, walnuts, or mixed nuts)
In a saucepan, combine the butter, sugar, cocoa powder, and water, and cook until a thick mixture forms.
Once the chocolate mixture has cooled, add the “Malyutka” baby cereal.
Next, shape the mixture into balls or cones.
Roll the candies in a crushed wafer-nut mixture or shredded coconut.
If you have nuts or dried fruits at home, you can place them inside each candy.
You can also add flavoring, brandy, or rum—it’s all up to whom you’re serving, whether it’s kids or adults.
No one will be indifferent to these treats.