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Food & Nutrition

Explore healthy eating, smart nutrition tips, and delicious recipes for a balanced lifestyle.

    Food & Nutrition

    Asparagus – a sprout of health.

    June is the season for asparagus, so let’s take a closer look at this local garden staple.
    Asparagus: What Are Its Bene…

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  • Food & Nutrition

    The star of the season is strawberries.

    Strawberries refer to the large-fruited varieties of wild strawberries – green, musk, and pineapple. The fruits of this berry plant are prized for their anti-cancer properties. Strawberry berries are rich…

  • Food & Nutrition

    A fresco featuring the “ancestor” of pizza in Pompeii.

    During their excavation of Pompeii, archaeologists recently made an intriguing discovery. On the walls of an ancient house buried under volcanic lava nearly 2,000 years ago, they found a fresco…

  • Food & Nutrition

    Strangely enough, it’s a fact: beef, chicken, and pork won’t harm the Mediterranean diet.

    Researchers from the University of California, San Diego, and Wake Forest University (USA) claim that incorporating beef, chicken, or pork into the Mediterranean diet can help prevent Alzheimer’s disease. Typically,…

  • Food & Nutrition

    A sweet life without paying in kilograms.

    Dried fruits, marmalade, marshmallows, fruit pastes, chocolate, honey, and fruit-yogurt cake—these treats won’t derail your slim figure. Sweets with a permissible amount of sugar and light carbohydrates are not only…

  • Food & Nutrition

    Milk in the adult diet: more benefits or harm?

    Milk is the very first food in every person’s life. It contains all the nutrients necessary for the development of a young body, and many delicious and healthy dishes for…

  • Food & Nutrition

    What does the mind crave: scientists have identified beneficial foods for brain health.

    The food we eat directly impacts not only our physical health but also the functioning of our brains. Leading British dietitian Kimberley Wilson has identified eight groups of beneficial foods…

  • Food & Nutrition

    What foods make us happy: tips from researchers

    Your daily diet can contribute to the development of depression, while improving it can help alleviate the condition. This was once again confirmed by research from the Center for Nutrition…

  • Food & Nutrition

    Losing Weight with the Stars: The Secret Diets of Millionaires

    HouseWife compared the diets of celebrities like Kate Middleton, Adele, Jennifer Aniston, Angelina Jolie, Sophia Loren, Julia Roberts, and Madonna. What Do Celebrity Diets Rely On? The first thought that…

  • Food & Nutrition

    “The Maiden in the Dungeon”: the benefits of carrots, interesting facts, and recipes.

    Founded in 2003, this unique holiday celebrating the beloved vegetable has become an annual occasion for promoting this nutritious product, hosting themed parties (Carrot Party), offering children’s entertainment with carrot…

  • Food & Nutrition

    It’s not just hunger: how to explain the strong craving for unhealthy food.

    What drives the intense craving for food that often feels impossible to resist? It might be linked to a deficiency of certain substances in the body. Or perhaps it stems…

  • Food & Nutrition

    Bran: A Simple Solution to Complex Problems

    The healthy eating movement is bringing humanity back to natural foods and eco-friendly products that were forgotten during the era of convenience foods and fast food. What Are Bran? Bran…

  • Food & Nutrition

    Preparing for the Easter holiday: recipes for breaking the fast.

    The essential components of the first Easter feast after Lent must include cheese or flour Easter cakes and decorated eggs. Let’s get to work, hostesses! Easter Cake Recipes Homemade ceremonial…

  • Food & Nutrition

    Bananas, oranges, and blackberries: the health benefits of fruits and berries depend on their ripeness.

    Experts have revealed how the ripeness of bananas, oranges, and blackberries is linked to their positive effects on health. Typically, nutritionists have focused our attention on the sugar content, antioxidants,…

  • Food & Nutrition

    Eating pasta and surviving: how iodized salt makes pasta toxic.

    American scientists have reached this conclusion. A team of researchers from the University of South Carolina made an unexpected discovery that challenges the stereotype about the necessity of salting water…

  • Food & Nutrition

    Slimming Technologies: From Raw Foodism to Modernist Cuisine

    Modern weight loss strategies involve working with nature, utilizing bioactive components, considering the energy content of foods, and tricking the appetite. Weight Loss According to Lunar Rhythms The body’s goal…

  • Food & Nutrition

    Cry, eat, and calm down: what you need to know about onions.

    Those who peel it shed tears, while those who consume it find peace. Discover the riddles and benefits of this essential product known worldwide. Fascinating Geography Surprisingly, the most widely…

  • Food & Nutrition

    Potatoes: why the second bread is better than the first.

    Researchers have restored the high consumer rating of the potato, a reputation that had been undermined by restrictive diets. It turns out that even when trying to lose weight, this…

  • Food & Nutrition

    The Nobel laureate explained how to cook pasta economically. Italians are upset.

    The culinary innovation of Giorgio Parisi, the Nobel Prize-winning physicist, has sparked controversy in his home country. Italians are fiercely protective of their cuisine and have little tolerance for frivolous…

  • Food & Nutrition

    Radish: I won’t give away a hundred grams.

    The daily requirement of essential trace elements and amino acids can be found in just 100 grams of this winter vegetable. Discover the unique varieties of radish and their culinary…

  • Food & Nutrition

    Winter root vegetable with dual purpose: the health benefits of beets and recipe ideas.

    Our ancestors in the Black Sea region used wild herbs to restore their health, discovering a wealth of healing power within them. What makes this essential ingredient of borscht so…

  • Food & Nutrition

    The magic of prepared meals: how to love healthy food and lose weight.

    A team of psychologists from the University of Aberdeen (UK) has discovered that ready-to-eat food is more appealing than items that require cooking. The researchers also noted that unhealthy foods,…

  • Food & Nutrition

    The Flavor of the Stars: The Heritage of the New Year’s Drink

    The countdown to the New Year traditionally begins with a festive glass filled with bubbling champagne. Sparkling wine has become a symbol of joy, celebration, romance, and a successful start,…

  • Food & Nutrition

    Under the Christmas tree: the smallest winery in the world produces 29 bottles of wine each year, priced at €5000 each.

    Entrepreneur, art collector, and former investment banker Tullio Masoni has created the world’s tiniest vineyard, spanning just about 200 square feet. It’s located on the roof of a 16th-century palazzo…

  • Food & Nutrition

    What to Treat the Rabbit With: New Year’s Recipes

    Treating guests during the holidays is a serious matter. Here are some recipes that will please both your guests and the festive spirit. New Year Salad “2023” Ingredients: 6 eggs,…

  • Food & Nutrition

    How to properly store food.

    While a billion people around the world are forced to go hungry, humanity consciously wastes a third of its food during production, transportation, sale, and consumption. As a result, a…

  • Food & Nutrition

    The color of the dish affects the taste of the food.

    Researchers at the University of Portsmouth have discovered a way to help picky eaters develop a taste for foods they previously found unappealing. For instance, if your children dislike a…

  • Food & Nutrition

    Ginger tea: warming drinks for the chilly season.

    Ginger is an effective remedy for preventing and treating colds, positively impacting the immune system, aiding the lymphatic system, and providing anti-inflammatory and pain-relieving effects. It improves circulation, speeds up…

  • Food & Nutrition

    Medicines in the Kitchen: 10 Foods to Fight the Flu

    Don’t overlook these handy “little things” in your pantry to stay healthy during the holidays and everyday life. 1. Greens Nutritionists emphasize the importance of including vitamin-rich greens in your…

  • Food & Nutrition

    Caution, poison: 10 products with dangerous potential.

    While we may be put off by the idea of eating worms, dogs, or guinea pigs, we often overlook the potential dangers lurking in mushrooms, fish, vegetables, berries, and fruits.…

  • Food & Nutrition

    Eating and Rejuvenating: Key Foods to Combat Aging

    Selective eating is key to a long life. The following foods can help delay the effects of aging. Beans The first enemy of youth is considered to be “bad” cholesterol.…

  • Food & Nutrition

    The King of the Autumn Table: Current Pumpkin Recipes

    Is it any wonder that girls traditionally gifted pumpkins to “rejected” suitors, believing this vegetable could ease the heartache of spurned admirers? After all, pumpkins are known to combat depression,…

  • Food & Nutrition

    Citrus caviar.

    The full official name of this fruit is “Australian finger lime.” Its unusual appearance makes it stand out at first glance. As you can see, it doesn’t resemble its more…

  • Food & Nutrition

    Stuffed Eggplants with Lentils

    5 eggplants 100g of lentils (about ½ cup) 100g of feta cheese or ricotta A bit of green onion and cilantro 1 clove of garlic Salt and pepper Slice the…

  • Food & Nutrition

    Potato Dumplings

    600 g potatoes 12 tablespoons flour 1 egg salt bacon for frying cottage cheese sour cream This wonderful dish was made by my grandmother. I’ve never encountered such dumplings anywhere…

  • Food & Nutrition

    Watermelon Lemonade

    8 cups of watermelon cubes (about 1 inch) without seeds (approximately 4.4 lbs of watermelon) 1 1/2 cups of fresh lemon juice (about 8 lemons) 3 1/2 cups of water…

  • Food & Nutrition

    Chocolate Cookies

    Ingredients: 130 g (about 1 cup) all-purpose flour 50 g (about 3.5 tablespoons) unsalted butter 150 g (about 3/4 cup) packed brown sugar 25 g (about 1/4 cup) cocoa powder…

  • Food & Nutrition

    Cream Soup with Spinach

    Ingredients: 600-700 g of spinach (or 4 large bunches) 4 medium potatoes 2 carrots 2 apples 1 parsley root 1 small celery root 2 onions 200 g of sour cream…

  • Food & Nutrition

    Apricot Pie

    Ingredients: – 3 eggs – 200g sugar (about 1 cup) – 150g butter (about 10.5 tablespoons) – 150g flour (about 1 cup) – 150g sour cream (a thicker, tangier version…

  • Food & Nutrition

    Mint-Strawberry Cake

    Ingredients: For 2 mint sponge cakes: – 6 eggs – 6 tablespoons of sugar – 6 tablespoons of flour – 1 tablespoon of cornstarch – 1 bunch of mint with…

  • Food & Nutrition

    Braised Garlic Scapes

    Ingredients: 1 lb garlic scapes 1 onion 1 carrot 3 tablespoons oil 7 oz sour cream fresh dill salt, pepper Start by rinsing the garlic scapes and cutting them into…

  • Food & Nutrition

    Stewed Radish

    Ingredients: 500-600 g of fresh radishes (about 1.1 to 1.3 lbs) 1 onion 3 tbsp olive oil 150 g sour cream (a thicker, tangier version of sour cream common in…

  • Food & Nutrition

    Truffle Cupcakes with Cream and Strawberries

    Ingredients: 140g (about 5 oz) unsalted butter 50ml (about 3.4 tbsp) milk 140g (about 5 oz) dark chocolate, chopped 2 eggs 1 tsp vanilla extract 3 tbsp sour cream (a…

  • Food & Nutrition

    Poppy Seed and Raisin Babka

    Ingredients: Dough: 250 g of soft butter, taken out of the fridge in advance to reach room temperature (I used 200 g) 200 g of sugar 4 eggs at room…

  • Food & Nutrition

    Coconut Pie with Nuts

    Ingredients for a 25×20 cm (approximately 10×8 inches) baking dish Crust: 420 g (about 3.5 cups) all-purpose flour 5 egg yolks 250 g (about 1 cup) butter 90 g (about…

  • Food & Nutrition

    Apricot Cake

    Ingredients: 1 package of margarine 9 eggs 3 cups of sugar 1 package of baking powder 300 g of flour 200 g of dried apricots 1 cup of poppy seeds…

  • Food & Nutrition

    Dietary Chocolate Bean Cake

    Ingredients: 14-17 oz of cooked beans (originally canned) 3 – 4 chicken eggs 2 oz of shredded coconut 7 oz of white chocolate or chocolate coating. Start by rinsing the…

  • Food & Nutrition

    Mint-Banana Cake

    Ingredients: Batter: 1 cup – 200 ml 3 eggs 1 cup sugar 1 packet vanilla sugar 1/3 cup milk 2 tablespoons oil 1 teaspoon peppermint extract 1 teaspoon baking soda…

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My goal is to provide interesting and useful information to readers and inspire them at every stage of life.

LATEST POSTS

Ninety-nine percent of heart attacks and strokes are caused by four risk factors.
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The right time for breakfast can help you live longer, researchers say.
Three magic words: an expert explained how to instantly capture the audience’s attention.
Scientists have identified five types of sleep that specifically affect health.
Women have twice as many depression-related genes as men.
Forget about bran: good and bad habits for digestion.

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