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Food & Nutrition

Explore healthy eating, smart nutrition tips, and delicious recipes for a balanced lifestyle.

    Food & Nutrition

    Sweet life: chocolate reduces the risk of early death.

    The health benefits of chocolate consumption, particularly its potential role in reducing the risk of early death, have…

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  • Food & Nutrition

    The perfect sandwich: what should it be like?

    Many people around the world love sandwiches. But what exactly makes a sandwich worthy of being called the best, especially when it often replaces a traditional lunch? Researchers conducted a…

  • Food & Nutrition

    Fried food can trigger a rare disease.

    For many years, scientists have warned that consuming fried foods in excess is a surefire way to a heart attack. But now, experts are raising alarms about another, more unpleasant…

  • Food & Nutrition

    Tough Nut: A Product Against Depression

    People love nuts in one form or another, whether it’s peanuts at the pub, walnuts in a salad, or simply a delicious nut mix. Now there’s another reason to appreciate…

  • Food & Nutrition

    Spinach King: Enjoying it in winter

    We’ve already shared the amazing story of spinach, reminiscent of a historical adventure tale, and today we’ll provide you with some tips on how to best store this wonderful gift…

  • Food & Nutrition

    Green Cuisine: What Can You Make with Spinach?

    Spinach is the perfect ingredient that pairs well with just about anything. Its use in large quantities and incorporation into various dishes is characteristic of Italian, Spanish, French, Balkan, and…

  • Food & Nutrition

    What are the dangers of moldy products?

    Failing to adhere to storage conditions and exceeding expiration dates can lead to both obvious and hidden food spoilage. Microbiologists have determined that consuming products with unnoticed mold poses health…

  • Food & Nutrition

    What goes in the fridge and what goes in the pantry? Let’s store our food properly.

    Flour goes in the pantry, while avocados belong in the fridge—these are habits we’ve developed on autopilot as soon as we unload our groceries. However, scientists suggest that we should…

  • Food & Nutrition

    Veganism reduces global warming.

    A new study reveals that swapping traditional burgers and kebabs for meatless alternatives can significantly contribute to saving the planet. Experts assert that consuming just 100 grams of meat a…

  • Food & Nutrition

    Energizing coffee: the effect of caffeine or placebo?

    For many people, the day doesn’t truly begin until they’ve had their morning cup of coffee. They believe that this beverage helps them wake up faster and provides the energy…

  • Food & Nutrition

    Heart-healthy: The top 6 essential foods for your well-being.

    American researchers are calling for a reevaluation of recommendations regarding full-fat dairy products. According to the scientists, unprocessed red meat also has a “minimal impact” on health, while cheese and…

  • Food & Nutrition

    Rejuvenate in two weeks: the foods that slow down aging have been revealed.

    It turns out that familiar foods can help extend youthfulness. Leading British dietitian Gabriela Peacock shared some amazing insights on this topic. She also knows how small changes in your…

  • Food & Nutrition

    Cherry, cheese, almonds, trout: experts recommend foods for a good night’s sleep.

    Researchers are continually updating the list of foods that contribute to a peaceful, deep, and restorative sleep. The relationship between diet and sleep is reciprocal, noted dietitian Gabi Zaromski. According…

  • Food & Nutrition

    Asparagus – a sprout of health.

    June is the season for asparagus, so let’s take a closer look at this local garden staple. Asparagus: What Are Its Benefits? The Latin and Greek name for this bulbous…

  • Food & Nutrition

    The star of the season is strawberries.

    Strawberries refer to the large-fruited varieties of wild strawberries – green, musk, and pineapple. The fruits of this berry plant are prized for their anti-cancer properties. Strawberry berries are rich…

  • Food & Nutrition

    A fresco featuring the “ancestor” of pizza in Pompeii.

    During their excavation of Pompeii, archaeologists recently made an intriguing discovery. On the walls of an ancient house buried under volcanic lava nearly 2,000 years ago, they found a fresco…

  • Food & Nutrition

    Strangely enough, it’s a fact: beef, chicken, and pork won’t harm the Mediterranean diet.

    Researchers from the University of California, San Diego, and Wake Forest University (USA) claim that incorporating beef, chicken, or pork into the Mediterranean diet can help prevent Alzheimer’s disease. Typically,…

  • Food & Nutrition

    A sweet life without paying in kilograms.

    Dried fruits, marmalade, marshmallows, fruit pastes, chocolate, honey, and fruit-yogurt cake—these treats won’t derail your slim figure. Sweets with a permissible amount of sugar and light carbohydrates are not only…

  • Food & Nutrition

    Milk in the adult diet: more benefits or harm?

    Milk is the very first food in every person’s life. It contains all the nutrients necessary for the development of a young body, and many delicious and healthy dishes for…

  • Food & Nutrition

    What does the mind crave: scientists have identified beneficial foods for brain health.

    The food we eat directly impacts not only our physical health but also the functioning of our brains. Leading British dietitian Kimberley Wilson has identified eight groups of beneficial foods…

  • Food & Nutrition

    Losing Weight with the Stars: The Secret Diets of Millionaires

    HouseWife compared the diets of celebrities like Kate Middleton, Adele, Jennifer Aniston, Angelina Jolie, Sophia Loren, Julia Roberts, and Madonna. What Do Celebrity Diets Rely On? The first thought that…

  • Food & Nutrition

    “The Maiden in the Dungeon”: the benefits of carrots, interesting facts, and recipes.

    Founded in 2003, this unique holiday celebrating the beloved vegetable has become an annual occasion for promoting this nutritious product, hosting themed parties (Carrot Party), offering children’s entertainment with carrot…

  • Food & Nutrition

    It’s not just hunger: how to explain the strong craving for unhealthy food.

    What drives the intense craving for food that often feels impossible to resist? It might be linked to a deficiency of certain substances in the body. Or perhaps it stems…

  • Food & Nutrition

    Bran: A Simple Solution to Complex Problems

    The healthy eating movement is bringing humanity back to natural foods and eco-friendly products that were forgotten during the era of convenience foods and fast food. What Are Bran? Bran…

  • Food & Nutrition

    Preparing for the Easter holiday: recipes for breaking the fast.

    The essential components of the first Easter feast after Lent must include cheese or flour Easter cakes and decorated eggs. Let’s get to work, hostesses! Easter Cake Recipes Homemade ceremonial…

  • Food & Nutrition

    What foods make us happy: tips from researchers

    Your daily diet can contribute to the development of depression, while improving it can help alleviate the condition. This was once again confirmed by research from the Center for Nutrition…

  • Food & Nutrition

    Bananas, oranges, and blackberries: the health benefits of fruits and berries depend on their ripeness.

    Experts have revealed how the ripeness of bananas, oranges, and blackberries is linked to their positive effects on health. Typically, nutritionists have focused our attention on the sugar content, antioxidants,…

  • Food & Nutrition

    Eating pasta and surviving: how iodized salt makes pasta toxic.

    American scientists have reached this conclusion. A team of researchers from the University of South Carolina made an unexpected discovery that challenges the stereotype about the necessity of salting water…

  • Food & Nutrition

    Slimming Technologies: From Raw Foodism to Modernist Cuisine

    Modern weight loss strategies involve working with nature, utilizing bioactive components, considering the energy content of foods, and tricking the appetite. Weight Loss According to Lunar Rhythms The body’s goal…

  • Food & Nutrition

    Cry, eat, and calm down: what you need to know about onions.

    Those who peel it shed tears, while those who consume it find peace. Discover the riddles and benefits of this essential product known worldwide. Fascinating Geography Surprisingly, the most widely…

  • Food & Nutrition

    Potatoes: why the second bread is better than the first.

    Researchers have restored the high consumer rating of the potato, a reputation that had been undermined by restrictive diets. It turns out that even when trying to lose weight, this…

  • Food & Nutrition

    The Nobel laureate explained how to cook pasta economically. Italians are upset.

    The culinary innovation of Giorgio Parisi, the Nobel Prize-winning physicist, has sparked controversy in his home country. Italians are fiercely protective of their cuisine and have little tolerance for frivolous…

  • Food & Nutrition

    Radish: I won’t give away a hundred grams.

    The daily requirement of essential trace elements and amino acids can be found in just 100 grams of this winter vegetable. Discover the unique varieties of radish and their culinary…

  • Food & Nutrition

    Winter root vegetable with dual purpose: the health benefits of beets and recipe ideas.

    Our ancestors in the Black Sea region used wild herbs to restore their health, discovering a wealth of healing power within them. What makes this essential ingredient of borscht so…

  • Food & Nutrition

    The magic of prepared meals: how to love healthy food and lose weight.

    A team of psychologists from the University of Aberdeen (UK) has discovered that ready-to-eat food is more appealing than items that require cooking. The researchers also noted that unhealthy foods,…

  • Food & Nutrition

    The Flavor of the Stars: The Heritage of the New Year’s Drink

    The countdown to the New Year traditionally begins with a festive glass filled with bubbling champagne. Sparkling wine has become a symbol of joy, celebration, romance, and a successful start,…

  • Food & Nutrition

    Under the Christmas tree: the smallest winery in the world produces 29 bottles of wine each year, priced at €5000 each.

    Entrepreneur, art collector, and former investment banker Tullio Masoni has created the world’s tiniest vineyard, spanning just about 200 square feet. It’s located on the roof of a 16th-century palazzo…

  • Food & Nutrition

    What to Treat the Rabbit With: New Year’s Recipes

    Treating guests during the holidays is a serious matter. Here are some recipes that will please both your guests and the festive spirit. New Year Salad “2023” Ingredients: 6 eggs,…

  • Food & Nutrition

    How to properly store food.

    While a billion people around the world are forced to go hungry, humanity consciously wastes a third of its food during production, transportation, sale, and consumption. As a result, a…

  • Food & Nutrition

    Ginger tea: warming drinks for the chilly season.

    Ginger is an effective remedy for preventing and treating colds, positively impacting the immune system, aiding the lymphatic system, and providing anti-inflammatory and pain-relieving effects. It improves circulation, speeds up…

  • Food & Nutrition

    Medicines in the Kitchen: 10 Foods to Fight the Flu

    Don’t overlook these handy “little things” in your pantry to stay healthy during the holidays and everyday life. 1. Greens Nutritionists emphasize the importance of including vitamin-rich greens in your…

  • Food & Nutrition

    Caution, poison: 10 products with dangerous potential.

    While we may be put off by the idea of eating worms, dogs, or guinea pigs, we often overlook the potential dangers lurking in mushrooms, fish, vegetables, berries, and fruits.…

  • Food & Nutrition

    Eating and Rejuvenating: Key Foods to Combat Aging

    Selective eating is key to a long life. The following foods can help delay the effects of aging. Beans The first enemy of youth is considered to be “bad” cholesterol.…

  • Food & Nutrition

    The King of the Autumn Table: Current Pumpkin Recipes

    Is it any wonder that girls traditionally gifted pumpkins to “rejected” suitors, believing this vegetable could ease the heartache of spurned admirers? After all, pumpkins are known to combat depression,…

  • Food & Nutrition

    The color of the dish affects the taste of the food.

    Researchers at the University of Portsmouth have discovered a way to help picky eaters develop a taste for foods they previously found unappealing. For instance, if your children dislike a…

  • Food & Nutrition

    Citrus caviar.

    The full official name of this fruit is “Australian finger lime.” Its unusual appearance makes it stand out at first glance. As you can see, it doesn’t resemble its more…

  • Food & Nutrition

    Stuffed Eggplants with Lentils

    5 eggplants 100g of lentils (about ½ cup) 100g of feta cheese or ricotta A bit of green onion and cilantro 1 clove of garlic Salt and pepper Slice the…

  • Food & Nutrition

    Potato Dumplings

    600 g potatoes 12 tablespoons flour 1 egg salt bacon for frying cottage cheese sour cream This wonderful dish was made by my grandmother. I’ve never encountered such dumplings anywhere…

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My goal is to provide interesting and useful information to readers and inspire them at every stage of life.

LATEST POSTS

Weight loss is not the primary condition for diabetes prevention, according to scientists.
Changes in brain shape signal impending dementia.
Lemon pudding: a recipe for an English dessert.
Only 1% of the world’s population eats healthy food, causing no harm to themselves or the environment.
The number of strokes among middle-aged individuals has increased: how to recognize the illness.
Cocoa protects the heart and combats chronic inflammation.
From Emotions to Productivity: How to Make the Right Decisions
“Poisoned” AI – a global threat to digital security: scientists

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