Risotto with Fresh and Dried Porcini Mushrooms
Ingredients

Dried porcini mushrooms: 20 g
Fresh porcini mushrooms: 300 g
Rice: 300 g
Chicken broth: 2 liters
Dry white wine: 150 ml
Butter: 90 g
Onion: 1, finely chopped
Garlic: 2 cloves, minced
Chopped parsley: 2 tablespoons
Grated cheese: 100 g
Salt and pepper to taste

Instructions

Soak the dried porcini mushrooms in cold water for a couple of hours, then gently squeeze out the excess water and chop them finely.
Finely chop the onion. Cut the f…

Chicken Stir-Fry with Mushrooms and Bell Peppers
Ingredients:

400g of chicken breast (approx. 0.9 lbs)
100g of mushrooms (approx. 3.5 oz)
2 bell peppers
1 onion
2 cloves of garlic
A small piece of ginger
6 tablespoons of soy sauce
2 tablespoons of apple cider vinegar
1 tablespoon of sugar
1 teaspoon of cornstarch

Preparing the Sauce
Combine the soy sauce, vinegar, sugar, and cornstarch in a bowl.
Cooking Instructions
Cut the chicken breast into thin strips, slice the bell peppers into julienne…

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When scientists studied this monument of Egyptian architecture, they were astonished: the height of the pyramid, as calculations revealed, is equal to one billionth of the distance to the Sun. If you divide the perimeter of the pyramid’s base by its doubled height, you get 3.14159—a number that European mathematicians only discovered in the 16th century. …

Potatoes in the filling of these vegan stuffed cabbage rolls positively impact the health of bone and cartilage tissue. Meanwhile, the cabbage that wraps around the potato and mushroom filling helps prevent breast cancer and halts macular degeneration, guarding against age-related vision loss.
Ingredients: cabbage leaves – 12; potatoes – 400 g; mushrooms – 300 g; onion – 1; carrot – 1; tomato paste – 200 g; bay leaf – 1; vegetable oil – for frying; dill – a small bunch; salt – to taste.
Peel an…