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Beans

    Food & Nutrition

    Bean Salad: Recipe for a Canned Appetizer

    You can prepare a winter bean salad either as a vegetarian dish or with meat; a popular recipe is the bean salad with ch…

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  • Food & Nutrition

    Lenten borscht: a recipe with beans

    In the realm of meatless cuisine, traditional red borscht is prepared with alternative ingredients such as mushrooms sautéed in flour, bell peppers, legumes, or even herring in tomato sauce (the…

  • Food & Nutrition

    Dietary Chocolate Bean Cake

    Ingredients: 14-17 oz of cooked beans (originally canned) 3 – 4 chicken eggs 2 oz of shredded coconut 7 oz of white chocolate or chocolate coating. Start by rinsing the…

  • Food & Nutrition

    Chocolate Candies Made from Beans

    Ingredients: 1 cup black or red beans 3 tbsp honey 20 g vanilla sugar 4 tbsp powdered sugar 50 g dark chocolate 5 tbsp cocoa powder 4 tbsp ground nuts…

  • Food & Nutrition

    Mini Bean Casseroles

    200 g of beans (about 7 oz), 2 eggs, 150 g of cheese (about 5.3 oz), 3 tablespoons of milk, Salt and black pepper to taste, Oil for greasing the…

  • Food & Nutrition

    Bean and Onion Patties

    – Cooked beans: 2 cups – Onion: 2 medium – White bread or unsweetened roll: 100 g (about 3.5 oz) – Breadcrumbs: 4-5 tablespoons – Oil: 50 ml (about 3.4…

  • Food & Nutrition

    Herring and Beans Salad with Onion and Mayo

    Soak the herring fillets in milk, then finely chop them. Mix the chopped fillets with boiled beans, finely chopped green or yellow onion, and mayonnaise. Garnish with herbs. Ingredients: 250…

  • Food & Nutrition

    Hearty Clay-Pot Beans with Meat

    Soak 1 pound of beans for 2 hours. Cook the beans until they are partially tender. Cut the meat into pieces and sauté the meat in fat until it’s halfway…

  • Food & Nutrition

    Crunchy Beet, Bean, and Apple Salad

    Boil the beets, peel them, and cut them into cubes. Mix the cubes with cooked beans, peeled and diced apples, oil, vinegar, salt, and pepper. Pile the mixture onto a…

  • Interesting

    The Surprising Science of Chocolate — History, Health, and Pet Risks

    Chocolate is made from the seeds of the cacao tree; the name has been translated as “food of the gods.” The ancient Aztecs viewed cacao as a source of strength…

  • Home & Garden

    How Growing Beans Becomes a Family Memory

    “Beans are not just a crop; they’re a memory of childhood, of our parents, and of the joy we felt when we grew our first beans. I want our children…

  • Food & Nutrition

    What to Make with Green Beans: Easy Recipes and Storage Tips

    Green beans can be transformed into a variety of delicious dishes. Before cooking, prepare the vegetables by trimming the ends, removing the stringy fibers along the seams of the pods,…

  • Home & Garden

    Why Long-Forgotten Beans Deserve a Comeback

    People have cultivated beans since ancient times, and their use was especially prominent in the 18th century in Germany, France, and Sweden. Beans were also popular among Russian peasants. Then…

  • Food & Nutrition

    Lobio: Simple Mashed Bean Stew

    Ingredients: 200 g of beans (about 7 oz) 2 tomatoes 1 clove of garlic 1 onion 2 teaspoons of paprika Salt, black pepper, and herbs to taste Instructions: Soak the…

  • Food & Nutrition

    One-Pot Pork and Bean Stew with Vegetables

    Pork: 400g (approx. 0.9 lbs) Beans: 200g (approx. 0.4 lbs) Carrot: 1 Bell pepper: 1 Onion: 1-2 Milk: 200-300ml (approx. 0.8-1.3 cups) Garlic: 2-3 cloves Vegetable oil: 3 tablespoons Salt…

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