A charred, incomplete loaf of bread dating back to around 3300 B.C. has unveiled some secrets of ancient bakers and shed new light on fertility rituals from the early Neolithic…
A team of researchers from Anadolu University has uncovered a loaf of bread in the Neolithic proto-city of Çatal Höyük. The excavations of this proto-city, a settlement that combined urban…
The tradition of baking round bread has deep historical roots dating back to pagan times: the circle symbolized the sun for ancient Slavs and was an essential part of spring…
White bread has earned a reputation as one of the most harmful carbohydrates, stripped of nutrients and loaded with unhealthy additives. However, this product has its advantages, and nutritionists believe…
Ingredients: 300 g of rye flour 180 g of wheat flour 20 g of bran 1.5 tsp of salt 1.5 tbsp of sugar (or honey) 1.5 tbsp of oil 450-500…
Ingredients: 1 cup buckwheat flour 1.5 – 2 cups all-purpose flour 1 tsp dry yeast 1 tbsp sugar 200 ml water salt I had a craving for some buckwheat bread,…
Ingredients: 500 g of chicken liver 4 onions 200 g of hard cheese 1 bunch of parsley 40 g of a butter-oil blend 150 ml of oil 250 ml of…
Ingredients: For the dough: 500 g all-purpose flour (about 4 cups) 250 ml milk (about 1 cup) 8 g yeast (about 2 teaspoons) 1 tablespoon oil 1 teaspoon salt 1.5…
How to Make Bread Kvass! Cut rye bread into slices and dry them in the oven. Place the dried bread in jars, add dissolved yeast and sugar, then pour in…
spaghetti – 14 oz (400 g), white bread (fresh, not stale) – 8.8 oz (250 g), garlic – 4 cloves, chopped parsley – 4 tablespoons, dried sage – 2 tablespoons,…
0.5 cups of sour milk (kefir, low-fat sour cream) 0.3 cups of all-purpose flour 1.5 cups of rye flour 2 tablespoons of rolled oats 2 tablespoons of flax seeds 3…
Ingredients: For the bread-300 ml of kefir (a fermented milk drink similar to buttermilk) 1 egg 1 tbsp sugar 1 heaping tsp baking soda, activated with vinegar flour for a…
Ingredients: 2 slices of toast bread 2 eggs Butter, salt to taste Instructions: Cut out the soft center of the toast bread. Spread butter on both sides of the toast…
1 teaspoon of dry yeast, 1.5 cups of warm water (warm but not hot), 1.5 teaspoons of salt, and about 2.2 pounds of flour, sifted! Gradually add the flour while…