You can customize the ingredients of the vegetable casserole to suit your taste by adding ground meat or hard cheese and experimenting with different vegetable combinations. For example, you might…

For food enthusiasts, it’s not about the presentation, but the flavor. The ingredients here are the same as in sushi, but there’s no need to roll anything up. Adding avocado…

The combination of wheat dough, chicken, tomatoes, hard cheese, sour cream, and herbs evokes associations with Mediterranean cuisine—the healthiest in Europe. The advantage of this recipe is the use of…

Ingredients: 5 medium-sized chicken eggs 2/3 cup sugar (130 – 150 g) 1 cup sour cream or buttermilk (250 g) 1/2 cup semolina (90 – 100 g) 500 g farmer’s…

200 g of beans (about 7 oz), 2 eggs, 150 g of cheese (about 5.3 oz), 3 tablespoons of milk, Salt and black pepper to taste, Oil for greasing the…

Ingredients: 2.2 lbs (1 kg) of cottage cheese 1 cup (200 g) of sugar 1 tsp of vanilla sugar 3 eggs 2 tbsp of semolina (heaping) ½ cup (120 ml)…

Ingredients: 1000 g of farmer’s cheese (about 2.2 lbs) 5 tbsp of cornstarch (level tablespoons) 4-6 tbsp of sugar (to taste; note that brown sugar is sweeter than white; I…

Ingredients: 14 oz cottage cheese 2 eggs 3 tbsp semolina 2 tbsp all-purpose flour 2 tbsp sour cream (thicker, tangier Eastern European style) 1/2 cup sugar 1 tsp baking powder…

Cut the pumpkin in half, peel it, and dice it into small cubes. Boil the cubes in salted water with bay leaves and spices. Coat the cubes in flour and…

Ingredients: 1 cup short-grain rice 1.1 lb peeled apples 1.1 lb peeled pumpkin 1/2 cup sugar 1 cup milk 1/2 cup sour cream (a thicker, tangier Eastern European-style sour cream)…

Mushroom Pastries Start by creaming 2 cups of sugar with an egg, then add 200g of margarine, 200g of sour cream (a thicker, tangier version of sour cream common in…

I make Krupnik with buckwheat, wheat, or millet porridge. It’s made like a casserole: I mix the porridge with eggs, grated cheese, sour cream (a thicker, tangier Eastern European-style sour…

You can make this dish whenever you have leftover rice, wheat, or semolina porridge. You add 2-3 eggs to the porridge and mix everything together, then spread the mixture on…

Pasta: 300 g (approx. 10.6 oz) Spinach: 1 bunch Cherry tomatoes: 6-8 pieces Button mushrooms: 100 g (approx. 3.5 oz) Onion: 1 piece Heavy cream: 100 ml (approx. 0.4 cups)…

Vegetable Casserole with Cauliflower and Cheese Frozen cauliflower – 700 g (about 1.5 lbs) Carrots – 2, peeled Frozen green peas – 120 g (about 4.2 oz) Red bell pepper…

Ingredients Potatoes: 2.2 lbs (1 kg) Sour cream: 2 tablespoons (a thicker, tangier variety common in Eastern Europe) Butter: 1 tablespoon Pork: 1.1 lbs (0.5 kg) Mushrooms: 10.6 oz (300…

Ingredients: 400 g pumpkin flesh (about 14 oz) 1 processed cheese (such as Velveeta) 150 g cottage cheese (about 5.3 oz) 4 tablespoons grated cheese 3 eggs Salt, pepper, and…

Ingredients: 200 g of pasta (approx. 7 oz) 200 g of ham (or sausage) (approx. 7 oz) 100 g of cheese (approx. 3.5 oz) 250 ml of milk (approx. 1…

Fish Fillet Casserole Ingredients: Fish fillet: 400 g (approx. 14 oz) Cauliflower: 200 g (approx. 7 oz) Eggs: 2 Butter: 2 tablespoons Salt: to taste Instructions: Rinse the fish fillet,…