Quince candied fruit
Making candied quince takes a bit of time and patience, but the end result is well worth the effort. These sweet slices make a delightful addition to tea or can…
Making candied quince takes a bit of time and patience, but the end result is well worth the effort. These sweet slices make a delightful addition to tea or can…
Fruit jelly can replace candies, cakes, cookies, pastries, and ice cream in the diets of both children and adults. This homemade natural product not only contains “set vitamins” from fresh…
Milk and cream-based ice creams can be made from whole, skim, powdered, or condensed milk, as well as cream and butter. In a homemade custard ice cream recipe, in addition…
There’s always room for dessert, declared a team of researchers from the Max Planck Institute for Metabolism Research in Germany. According to the scientists, the so-called “dessert stomach” does exist.…
The term “mousse” translates to “foam.” This noble French dessert is characterized by its light, airy texture. In the 18th century, it was referred to as crème en mousse or…
The Italian word “torta” means round bread or cake. The term “torte” refers to layers of cake soaked in cream or jam. However, you can achieve the same effect in…
The name of this pastry, a rolled dessert made from thinly rolled and stretched dough filled with apples, evokes associations with a “funnel,” “whirlwind,” or “eddy”—that’s how “strudel” translates from…
Ingredients: 140g (about 5 oz) unsalted butter 50ml (about 3.4 tbsp) milk 140g (about 5 oz) dark chocolate, chopped 2 eggs 1 tsp vanilla extract 3 tbsp sour cream (a…
Ingredients: Batter: 1 cup – 200 ml 3 eggs 1 cup sugar 1 packet vanilla sugar 1/3 cup milk 2 tablespoons oil 1 teaspoon peppermint extract 1 teaspoon baking soda…
Ingredients: Dough: 400 g all-purpose flour (about 3.2 cups) 100 g cornstarch (about ¾ cup) 2 eggs 100 g powdered sugar (about ¾ cup) 16 g vanilla sugar (about 1…
Ingredients: Pan size: 9×13 inches (24×38 cm) Dough: 1 egg 100 g (about ½ cup) sugar 100 g (about ½ cup) margarine 250 g (about 2 cups) flour 1 tsp…
Ingredients: 2 cups honey (0.5 liters) 2 cups sugar (400g) 1 cup unsalted butter (250g) 3 eggs ½ cup milk (125ml) 3 tsp baking soda ½ tsp salt 7.5 cups…
Ingredients: For the Cake: 3 eggs 1 cup sugar 0.5 tsp vanilla sugar 1/3 cup warm milk 80 g melted butter (or 2 tbsp butter) 1.5 cups flour 3 tbsp…
Ingredients: Pan size: 9×15 inches (24×38 cm) For the layers: 3 eggs 1 cup sugar 3.5 oz (100 g) butter 3 tablespoons liquid honey 1 tablespoon baking soda + vinegar…
Ingredients: Dough: 6 egg yolks 1 cup sugar 2 packets of vanilla sugar 250 g melted butter (approximately 1 cup) 18 g baking powder (1 packet) 3 cups flour Nut…
Ingredients: For 5 servings: 1 package of orange gelatin 1 large orange 3 medium apples ½ cup chopped nuts 4 tablespoons sugar ½ teaspoon cinnamon 3-4 cloves 10 pieces of…
Ingredients: Form 22*30 Vanilla Sponge Cake: 5 eggs 200g sugar (about 1 cup) 150g all-purpose flour (about 1.25 cups) 1 tsp vanilla sugar Nut Sponge Cake: 5 eggs 200g sugar…
Ingredients: Dough: 150 g of milk 50 g of water 70 g of cocoa powder 3 tsp of instant coffee 2 tbsp of oil 6 eggs 250 g of sugar…
Dough: 120 g (about 4.2 oz) butter 2 tbsp powdered sugar 2 egg yolks 210 g (about 1.5 cups) flour Filling: 100 g (about 3.5 oz) poppy seeds 3-4 tbsp…
Ingredients: 200 g of butter 1 cup of sugar (250 ml) 1 packet of vanilla sugar 5 tablespoons of cocoa powder 5 tablespoons of water 200 g of baby cereal…
Ingredients: Chocolate Kukhé: – 2 eggs – 1 cup sugar – ½ cup milk – ½ cup butter – 2 tablespoons cocoa powder – ½ packet baking powder – 1½…
Ingredients: Pan size: 30 x 16 cm (approximately 12 x 6.5 inches) For the Sponge Cake: – 6 eggs – 1 cup sugar – 1 cup flour – 3 tablespoons…
Ingredients: For the Biscuit: – 2 eggs – 1/3 cup sugar – 1/2 cup flour – 1 teaspoon vanilla sugar For the Soufflé: – 6 egg whites – 1 cup…
Ingredients: Cream Caramel – Milk – 500g (about 2 cups) – Eggs – 2 – Egg yolks – 4 – Sugar – 300g (about 1.5 cups) – Water – 200g…
Ingredients: 2.2 lbs (1 kg) of cottage cheese 1 cup (200 g) of sugar 1 tsp of vanilla sugar 3 eggs 2 tbsp of semolina (heaping) ½ cup (120 ml)…
For the Sponge Cake: 25g of flour 65g of sugar 25g of cornstarch 2 tablespoons of cocoa powder 2 eggs For the Cheese Soufflé: 500g of cheese (cottage cheese) 200ml…
Dough: 500 g of flour 1 cup of sugar (250 ml) 200 g of margarine 2 eggs 1 egg yolk 1 tsp of vanilla sugar 1 tsp of baking powder…
Ingredients: – 2 cups heavy cream (35% fat) – ½ cup sugar – 1 packet unflavored gelatin (about 2½ tsp) – 2 oranges For the syrup: – ½ cup water…
In a saucepan, combine 400g of caramel candies and 200g of butter. Place it over low heat, stirring continuously until the candies dissolve completely. Once the mixture is off the…
These little candy balls are absolutely delicious. I suggest making them for your moms. For the balls, you’ll need 200g of butter (about 14 tablespoons), 1.5 cups of flour, 5…
Core 10 to 15 large apples. Place them in a skillet or on a baking sheet, add a little water, and sprinkle with sugar. Put them in the oven. Once…
Whisk the egg yolks with sugar and vanilla until light and fluffy. Gradually pour in the warm cream, stirring constantly over low heat until the mixture begins to thicken, but…
Quickly rub the flour with the fat, then knead the dough, adding an egg, sugar, baking soda, and, if desired, a tablespoon of berry liqueur (optional). Divide the dough into…
Ingredients: 750 g all-purpose flour 250 g shredded coconut 250 g sugar 1 tsp baking powder 150 ml water 150 ml oil 15 g vanilla sugar salt 3 tbsp jam…