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Fish

    Food & Nutrition

    Recipe of the Day: How to Cure Red Fish at Home

    To salt red fish, you’ll need salt and sugar. All you have to do is rub the fillet with these ingredients and wait for t…

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  • Food & Nutrition

    Taste of summer: recipe for Cypriot-style fried fish

    In Cyprus, the star dish at seaside restaurants is traditionally freshly caught fish, quickly fried to a crispy perfection. It pairs beautifully with , fresh bread, and a glass of…

  • Food & Nutrition

    Fish recipe: pike perch with a parmesan-oat crust.

    The somewhat bland and slightly sweet fillet of pike perch pairs well with vegetable sides and various seasonings. This fish can be baked with vegetables, used to make fish aspic,…

  • Food & Nutrition

    Baked Fish: Recipe for Cod in Parchment with Lemon and Tomato

    During Lent, fish dishes are permitted on the Annunciation and Palm Sunday, while on Lazarus Saturday, it’s allowed to eat fish roe. Fish is a great source of protein for…

  • Food & Nutrition

    Children who eat fish grow up to be sociable and kind.

    A new study from the University of Bristol (UK) has revealed that children who eat fish at least twice a week are more sociable and kind-hearted. The research team urges…

  • Food & Nutrition

    Quick Celebration: Recipe for Red Fish with Citrus Fruits

    The perfect recipe for a New Year’s feast and for impressing unexpected guests: the total cooking time for red fish with citrus sauce is just 30 minutes, with only 15…

  • Food & Nutrition

    Recipe for a delicacy: pike perch with mushrooms.

    The warm-loving delicacy fish thrives in both freshwater and saltwater. The zander prefers large rivers, clear lakes, and the basins of southern seas, including the Black and Azov Seas. The…

  • Food & Nutrition

    Summer recipe: fish baked with fennel.

    The most nutritious part of fennel is the bulb, but it can also be enjoyed on a weight-loss diet, as it contains only about 30 calories per 100 grams. Ingredients:…

  • Nature & Travel

    Smarter than we thought: fish can recognize people by their clothing.

    Researchers from the Max Planck Institute for Animal Behavior in Germany believe their discovery will change the way we view fish. The scientists assert that wild fish can follow divers…

  • Nature & Travel

    Fish choose their own birthdays.

    A team of scientists from the Hebrew University of Jerusalem in Israel has uncovered the secrets behind the chemical and biological processes that dictate how certain embryos choose the timing…

  • Nature & Travel

    Scientists have captured on camera the deepest fish in the world.

    This young specimen from the family Liparidae, commonly known as sea slugs, belongs to the genus Pseudoliparis. Currently, it holds the title of the deepest fish ever recorded. The previous…

  • Science & Technology

    Smart “Gilbert”: a robot fish that saves water bodies from microplastics

    If you have a 3D printer, you can print a wonder fish and stand up for the aquatic ecosystem. British student Eleanor McIntosh from the University of Surrey has created…

  • Food & Nutrition

    Salmon Baked in Butter

    – Salmon fillets with skin – 3 pieces, 200g each – Olive oil – 8 tablespoons – Thyme – 3 sprigs – Savoy cabbage – 300g – Bell pepper (red)…

  • Food & Nutrition

    Monastic-style Fish

    Ingredients: – 4 fillets of any fish (I used hake) – 2 medium onions – 1 large carrot – Salt, pepper, and fish seasoning – 4 tablespoons of chef’s sauce…

  • Food & Nutrition

    Carp Stuffed with Onions

    Ingredients: Medium-sized crucian carp (one for each person) Onion Juice from ½ lemon Salt, pepper, and fish seasoning Clean the fish, rinse it, and marinate. Rub it with salt, pepper,…

  • Food & Nutrition

    Fish Toasts

    1 can of sardines 1 small onion (diced) 1 small carrot (grated) 2 eggs 3 cloves of garlic 1/2 bunch of parsley leaves 5-6 slices of bread salt, black pepper,…

  • Food & Nutrition

    FISH WITH MUSHROOMS

    Soak 100g of dried mushrooms in water, then boil them and drain in a colander. Cut 1 kilogram of fish into pieces, remove the bones, and sauté until golden brown.…

  • Food & Nutrition

    Carp Baked in Sour Cream with Garlic

    – Carp – 2.2 lbs – Sour cream – 14 oz – Onion – 1 – Garlic – 3 cloves – Lemon and dill – to taste – Salt and…

  • Food & Nutrition

    FISH CRACKER

    Pass the pork and any fish fillet through a meat grinder along with garlic. Add chopped onion, salt, two eggs, pepper, and mix well. Shape the mixture into elongated patties…

  • Food & Nutrition

    FISH with Dried Mushrooms

    Cut the cooked fish into serving pieces and rub them with salt and crushed garlic. Grease a baking dish with margarine, layer sliced onions on the bottom, then place the…

  • Food & Nutrition

    Canned Fish in Oil

    Arrange the canned fish on a plate. Slice the cheese into thin pieces and use a pastry cutter to create flower shapes. Place a small circle, cut from a pepper…

  • Food & Nutrition

    Marinated Fish

    Start by cleaning and gutting the fish, then cut it into portions and sprinkle with salt. Slice the onions into rings and the carrots into star shapes. Pour in 1.5…

  • Home & Garden

    Aquarium Fish

    There are over 200 species of fish that can thrive in aquariums under various conditions. These can be divided into two main groups. The first group includes fish from local…

  • Interesting

    Collective Defense

    Life is tough for fish, especially for fry. Take the Caspian roach, for instance; during spawning, it releases around 100,000 eggs, but only about 15 of those will grow into…

  • Interesting

    Fish Fashion

    In many fish species, especially those from the sea, females are dressed modestly while males are true “fashionistas,” adorned like Spanish grandee. This is the case with the smarida fish.…

  • Interesting

    The Wonderful Transformations of Flounder

    Once, flounder posed a puzzle for specialists. While studying how fish adapt to their surroundings, they placed a flat glass tank on a chessboard. Over time, the fish became so…

  • Food & NutritionInteresting

    Unexpected Awakening

    The woman gasped and dropped the knife, which was covered in shimmering scales. The fish thrashed its tail, hit the table, and flopped onto the floor. — Oh, for heaven’s…

  • Interesting

    Age of Fish

    How can you determine the age of a caught fish? You can do it by examining its scales. As soon as a fish hatches from its egg, it has the…

  • Interesting

    Stone Age Canned Goods

    Canned Goods In the world, there are truly astonishing discoveries… Half a century ago, while digging a tunnel in the American states of Arizona and Nevada, workers encountered a layer…

  • Interesting

    On the Way to a Solution

    One of the most fascinating fish is the eel. It lives for about twenty years in rivers that flow into the Baltic Sea and in the lakes connected to those…

  • Food & Nutrition

    Fish Meatballs on a Potato Bed

    Ingredients: Fish mince – 500-700 g (about 1.1-1.5 lbs) Potatoes – 5-7 Eggs – 3 + 1 yolk Onions – 2 Flour – 2 tablespoons Salt and black pepper to…

  • Food & Nutrition

    Fish “Chestnuts”

    For the filling: pike fillet – 500g (about 1.1 lbs), onion – 1, butter – 2 tablespoons, fresh white bread – 50g (about 1.8 oz), milk – 1/4 cup, heavy…

  • Food & Nutrition

    Fish and Mushroom Julien

    Creamy Salmon and Mushroom Bake Ingredients: 200g of salmon fillet (approx. 7 oz) 5-6 champignon mushrooms 1 small onion 150ml of 10% cream (approx. 2/3 cup) 50g of grated cheese…

  • Food & Nutrition

    Zandvoort-style Fish Fillet

    Stuffed Tilapia in Tomatoes Ingredients: 4 fillets of tilapia 4 tomatoes (about 6-7 cm in diameter) 50 g (about 3.5 tablespoons) of butter 1-2 cloves of garlic 2 tablespoons of…

  • Food & Nutrition

    Fish Cutlets

    Fish Patties Recipe Ingredients: 200 g of lean fish fillet (approx. 7 oz) 1 onion 30 g of butter (approx. 2 tablespoons) 1/3 bunch of dill or parsley 1 tablespoon…

  • Food & Nutrition

    Fish Soufflé with Cauliflower

    Fish Fillet Casserole Ingredients: Fish fillet: 400 g (approx. 14 oz) Cauliflower: 200 g (approx. 7 oz) Eggs: 2 Butter: 2 tablespoons Salt: to taste Instructions: Rinse the fish fillet,…

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