0.5 cups of sour milk (kefir, low-fat sour cream)
0.3 cups of all-purpose flour
1.5 cups of rye flour
2 tablespoons of …
flatbreads
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Ingredients: 200g of flour (about 1.6 cups) 50g of starch (about 1/2 cup) 50g of butter (about 3.5 tablespoons) 100g of sugar (about 1/2 cup) 1 egg 3 tablespoons of…
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Start by whisking the egg yolks with sugar and a portion of softened butter until well combined. Then, mix in the strained cottage cheese, salt, and vanilla powder, continuing to…