A new international study led by researchers from Queen’s University Belfast has revealed that individuals who consume …
Flavonoids
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British researchers have identified a rather intriguing and even unexpected method for combating the likelihood of dementia. The surprise, in particular, lies in the increased consumption of red wine. While…
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Scientific research has shown that an increase in flavonoid content in our diet makes cognitive tasks easier to tackle. Fruits, cocoa, and green tea can help us think better. Consuming…