Researchers at Hebei University have discovered a new potential biomarker for Parkinson’s disease lurking in human hair….
Parkinson’s
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The outlook for this progressive neurological disorder, which destroys cells in the part of the brain that controls movement, is grim: by 2050, the number of people diagnosed with this…
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The PTEN-induced kinase 1 (PINK1) protein is generally not a health threat. In fact, it is considered important because it regulates cellular energy use in the brain. However, new research…
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Antioxidants found in seaweed, commonly used in soups and salads of Asian cuisine, may protect neurons from free radicals and help prevent this debilitating disease. This is the belief of…
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An international team of researchers has uncovered a link between coffee consumption and a reduced likelihood of developing Parkinson’s disease. The authors of this extensive study analyzed data from 184,024…