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Pasta

    Food & Nutrition

    Scientists have uncovered the secrets to perfect pasta. But are you cooking it the right way?

    As a result, it often turns into a mushy, under-seasoned mass. A new study from Lund University in Sweden, led by senior…

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  • Food & Nutrition

    From pasta to lean chicken: products that have no place in a slow cooker.

    At least, that’s what experts from the British organization Which? claim. They test and evaluate products and services, as well as provide consumer advice on a variety of topics. Recently,…

  • Food & Nutrition

    Pasta casserole: recipe with chicken and tomatoes

    The combination of wheat dough, chicken, tomatoes, hard cheese, sour cream, and herbs evokes associations with Mediterranean cuisine—the healthiest in Europe. The advantage of this recipe is the use of…

  • Food & Nutrition

    Italian pasta: a recipe with corn and cherry tomatoes.

    In Italy, “pasta” refers not only to a beloved national dish but also to all types of pasta, with spaghetti being the most popular. Made from durum wheat, these noodles…

  • Food & Nutrition

    Eating pasta and surviving: how iodized salt makes pasta toxic.

    American scientists have reached this conclusion. A team of researchers from the University of South Carolina made an unexpected discovery that challenges the stereotype about the necessity of salting water…

  • Food & Nutrition

    The Nobel laureate explained how to cook pasta economically. Italians are upset.

    The culinary innovation of Giorgio Parisi, the Nobel Prize-winning physicist, has sparked controversy in his home country. Italians are fiercely protective of their cuisine and have little tolerance for frivolous…

  • Food & Nutrition

    Greek Pasta

    Ingredients: To prepare the pasta, we will need: – 300g of spaghetti (about 0.66 lbs) – 200g of walnuts (about 0.44 lbs) – Olive oil – 2 to 3 cloves…

  • Food & Nutrition

    Homemade Ketchup

    Ingredients: 4 kg (about 8.8 lbs) tomatoes 10 hot peppers 0.5 kg (about 1.1 lbs) apples 0.5 kg (about 1.1 lbs) onions 2 hot pepper spices: 10 black peppercorns 10…

  • Food & Nutrition

    Pasta Baked with Vegetables, Eggs, and Cheese

    – Macaroni – 12-14 oz (350-400 g) – Potatoes – 1.3 lbs (600 g) – Cheese – 7-9 oz (200-250 g) – Green peas – 8.8 oz (250 g) –…

  • Food & Nutrition

    Mushroom Pasta

    Ingredients: 2 packages of cream cheese spread 200g of mushrooms (button or chanterelles) 2 eggs 3-4 cloves of garlic 2 medium onions salt spices fresh herbs Clean the mushrooms and…

  • Food & Nutrition

    Ocean Pasta Salad: A Simple Shrimp-and-Egg Spread

    Ocean Pasta Salad Chop the eggs, processed cheese, and onions. Add the “Ocean” pasta and mix well, then drizzle with melted butter. Use any peeled shrimp to make a similar…

  • Food & Nutrition

    ‘Ocean’ Cutlets: Pasta and Egg Patties with Rice Filling

    Pass the “Ocean” pasta and the boiled eggs through a meat grinder. Season the mixture with salt and pepper. From this mixture, form patties, placing the filling in the center…

  • Food & Nutrition

    Baked Mushroom and Spinach Pasta Casserole with Cherry Tomatoes

    Pasta: 300 g (approx. 10.6 oz) Spinach: 1 bunch Cherry tomatoes: 6-8 pieces Button mushrooms: 100 g (approx. 3.5 oz) Onion: 1 piece Heavy cream: 100 ml (approx. 0.4 cups)…

  • Food & Nutrition

    Creamy Chicken Liver Pasta with Caramelized Onions

    Chicken Liver Pasta Recipe Ingredients 2 medium onions 500g chicken liver (about 1.1 lbs) 200ml heavy cream (about ¾ cup) Vegetable oil 4–5 tablespoons broth (from cooking pasta) Salt and…

  • Food & Nutrition

    Quick Creamy Carbonara with Bacon

    Ingredients: – Spaghetti – 300g (about 10.5 oz) – Bacon – 100g (about 3.5 oz) – 4 egg yolks or 2 whole eggs – Heavy cream – 100ml (about 1/2…

  • Food & Nutrition

    Easy Lenten Mushroom, Corn, and Pasta Stew

    Ingredients: 200 g durum-wheat pasta (about 7 oz) 500 g mushrooms (about 1 lb) 1 can sweet corn 3 onions 2 cm piece of ginger (about 0.8 inches) Oil for…

  • Food & Nutrition

    Cheesy Ham and Pasta Casserole

    Ingredients: 200 g of pasta (approx. 7 oz) 200 g of ham (or sausage) (approx. 7 oz) 100 g of cheese (approx. 3.5 oz) 250 ml of milk (approx. 1…

  • Food & Nutrition

    Bright Green Pasta with Anchovies and Dried Tomatoes

    Ingredients: 250 grams of spiral or shell pasta (about 9 ounces) 300 grams of broccoli (about 10.5 ounces) 3-4 anchovies 2 cloves of garlic Dried tomatoes Olive oil Salt Black…

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