Carpathian mushroom soup made with porcini mushrooms is a traditional first course that features locally sourced, organi…
Soup
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To the aforementioned trio of ingredients, we should add chicken, rice or wheat noodles, garlic, cilantro, and . Traditional Thai Tom Yum soup, Vietnamese Pho, Chinese , and Japanese ramen…
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According to archaeological findings, lentils have been part of the human diet since 8000 B.C. The ancient Greek poet Aristophanes referred to lentils as “the sweetest of delicacies.” In Ancient…
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Peas are incredibly nutritious and packed with a variety of beneficial elements. They provide the body with proteins, carbohydrates, and digestion-friendly soluble fibers. This legume is rich in B vitamins,…
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Researchers have discovered that the favorite winter dish isn’t pies or lasagna. Experts have also found that the most comforting food of the cold season is even heartier than a…
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When nutritionists say that an apple can prevent seven diseases, they’re referring to its ability to help with hypertension (as apples help normalize blood pressure), colds (thanks to vitamin C,…
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Ingredients: 600-700 g of spinach (or 4 large bunches) 4 medium potatoes 2 carrots 2 apples 1 parsley root 1 small celery root 2 onions 200 g of sour cream…
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Ingredients: 2.2 lbs of potatoes 2.5 to 3 cups of sour cream (a thicker, tangier version of sour cream common in Eastern European cuisine) 2.5 tablespoons of flour 4 cups…
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Ingredients: 2.5 cups of lentils 1.5 liters (about 6 cups) of canned tomatoes (peeled) 2 onions 2 carrots 2 parsley roots 1/4 of a celery root 1.1 lbs (500g) of…
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Ingredients: For the sourdough starter for Żurek: 0.5 liters of boiled, cooled water 10 tablespoons of rye flour 3-4 cloves of garlic 3 bay leaves 3-4 allspice berries 1 piece…
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Ingredients: – 1 potato – 1/2 carrot – 1/2 onion – 1 bell pepper – 1/2 zucchini – A handful of beans – 1 tomato Cut all the vegetables into…
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6 carrots 1 onion 1 leek 2 cm ginger 3 cloves garlic 1 apple 30 ml olive oil 1.5 liters vegetable broth Start by peeling the carrots and the apple,…
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Ingredients: 50 g of spinach 250 g of potatoes 130 g of carrots 80 g of onion 150 g of milk 500 g of vegetable broth 170 g of sour…
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Ingredients: Sweet bell peppers – 4 Olive oil – 4 tsp Onion – 1 Carrot – 1 Celery – 1 stalk Garlic – 2 cloves Cumin – 1 tsp Bay…
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– 250 g pumpkin – 2-3 large tomatoes – 1 onion – 50 g butter – 200 ml 15% cream – 350 ml hot boiled water – Salt to taste…
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1/2 of a whole chicken 3 carrots 1 onion 1/4 of a small cabbage Salt and pepper 3-4 liters of water 300-400 g of white mushrooms (fresh or frozen) Noodles…
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In a prepared meat or vegetable broth (made with carrots, parsley, celery root, and onion), add finely chopped potatoes and zucchini cut into thin strips. Cook until the potatoes are…
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This delicious dish has been somewhat forgotten lately. Young cooks admit they don’t know how to prepare it with kidneys, and making rassolnik (a traditional Russian soup) with regular broth…
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The warm May sun is shining generously. Many are already eyeing their suitcases: vacation time is just around the corner. Those preparing to welcome holidaymakers at their vacation homes, while…
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First, sauté the onion, carrot, parsley root, celery, and turnip in a skillet until they are golden brown. Then, boil them in salted water and strain the broth through cheesecloth.…
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Sort the rice, rinse it thoroughly, and cook until tender. Drain the broth, pass the rice through a sieve, return it to the broth, add milk, butter, and salt, then…
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Milk Soup Start with 10 large potatoes and 2 eggs. Grate the potatoes finely and squeeze the juice through cheesecloth. From the remaining mixture, add the eggs and salt to…
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To make the dough, combine wheat flour, eggs, a tablespoon of butter, and half a cup of water. Use a spoon to form dumplings and cook them in boiling milk…
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Chemists have calculated that it takes no more than 11 pounds of potatoes to make a pair of galoshes. From these tubers, they extract alcohol, process it accordingly, and turn…
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I was drawn to this recipe by its unique twist on the pot lid: it’s made from puff pastry. I can’t wait to share it with you. Start by sautéing…
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We’re currently spending the weekend in Crimea, which calls for a lot of mobility. This means we need to whip up meals that are both quick and delicious! And nothing…